©GUIGNARD
©GUIGNARD
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Since he moved to Moulleau in 1989, the Pastry Chef Alain Guignard has been offering you his artisanal specialities in a sober and refined setting
You will be able to discover the famous canelés, whose reputation goes beyond the borders of Arcachon. But also the delicious Strawberry and Raspberry Tarts (Vanilla Mousseline Cream resting on a bed of puff pastry), the excellent Chocolate Fondant, the legendary Succès (combining a macaroon pastry and a praline cream), the Notre Dame des Passes...
You will be able to discover the famous canelés, whose reputation goes beyond the borders of Arcachon. But also the delicious Strawberry and Raspberry Tarts (Vanilla Mousseline Cream resting on a bed of puff pastry), the excellent Chocolate Fondant, the legendary Succès (combining a macaroon pastry and a praline cream), the Notre Dame des Passes...
Services
Mobility impaired
Online ordering
Drive-through service
Delivery available
Debit cards
Cheques and giro cheques
CashOpenings
From 1 September 2024 until 31 December 2024
Monday
08:00 - 12:30
14:30 - 19:00
Tuesday
08:00 - 12:30
14:30 - 19:00
Wednesday
08:00 - 12:30
14:30 - 19:00
Thursday
08:00 - 12:30
14:30 - 19:00
Friday
08:00 - 12:30
14:30 - 19:00
Saturday
08:00 - 12:30
14:30 - 19:00
Sunday
08:00 - 12:30
14:30 - 19:00
Location
Contact Pâtisserie Guignard
