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Since 2016, pastry chef Antony Prunet has been delighting our taste buds at the Pâtisserie de Famille at the Hotel Ha(a)ïtza in Pyla sur Mer.
The opening of Pâtisserie de ma Fille in Arcachon marks his return to this wonderful town, so dear to his heart, where he dreamed of sharing his passion.
From fruit tarts and pavlova to St Honoré and Paris-Pyla, his signature dessert, Antony Prunet reminds us of the childhood flavors of our grandmothers? pastries.
From 8:00 a.m., our team welcomes...
The opening of Pâtisserie de ma Fille in Arcachon marks his return to this wonderful town, so dear to his heart, where he dreamed of sharing his passion.
From fruit tarts and pavlova to St Honoré and Paris-Pyla, his signature dessert, Antony Prunet reminds us of the childhood flavors of our grandmothers? pastries.
From 8:00 a.m., our team welcomes...
Services
Accessible with a pushchair
Bar
Air conditioning
Terrace
Animals accepted
Online ordering
Takeouts
Wi-fi
American Express
Debit cards
Cash
Restaurant cheques
Accepted customers
- Individuals
- Groups
Openings
From 1 March 2024 until 31 December 2024
Monday
08:00 - 19:00
08:00 - 23:00
Tuesday
08:00 - 19:00
08:00 - 23:00
Wednesday
08:00 - 19:00
08:00 - 23:00
Thursday
08:00 - 19:00
08:00 - 23:00
Friday
08:00 - 19:00
08:00 - 23:00
Saturday
08:00 - 19:00
08:00 - 23:00
Sunday
08:00 - 19:00
08:00 - 23:00