istock-1130934413.jpg
©Close-up of the hands of a male chef on a black background. Pour sauce from the spoon on the salad dish. Food decoration.|Getty Images/iStockphoto

Gastronomy offers

  1. Tourism
  2. Congress Center
  3. Organization
  4. Activities
  5. Gastronomy offers

A region’s gastronomy reflects its terroir, history and identity.

Cook like we do!

AUTHENTIC
TraiteurTraiteur
©Traiteur|Kaboompics .com from Pexels

    Make gourmet delights the guest of honor at your event

    In a friendly, relaxed atmosphere, invite your staff to adopt the discipline of a chef!
    After emulsifying, removing the stalks, seasoning, deglazing and preparing the dishes, your guests will be able to enjoy their preparation!

    An extraordinary culinary experience at the Palais des Congrès!

    Number of participants

    From 10 to 100 people

    Rate

    from €65 excl. tax / pers

    Location

    In the Palais des Congrés

    Taste our specialties

    Esprit Bassin

    Treat your taste buds!
    The Palais des Congrès d’Arcachon invites a number of local producers
    and offers you a welcome cocktail/afterwork tasting of Arcachon specialities.

    dunes-blanches.jpg
    ©Dunes Blanches
      Number of participants

      From 50 people

      Rate

      On request

      Location

      At the Palais des Congrès

      Privatize a tree house

      Premium
      Dégustation Huitres AiguillonDégustation Huitres Aiguillon
      ©Dégustation Huitres Aiguillon

        On the Bassin d’Arcachon, oyster ports and villages are part of the scenery!

        What would you say to a private oyster hut on the water’s edge
        for your group?

        Number of participants

        On request

        Rate

        On request

        Location

        On request

        Discover other team building experiences and activities

        Close